Food Product Applications
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Food Product Applications

The following table lists specific food product applications, along with the recommended Flo-Gard™ silica product, the percentage limits and acceptance code references for each application.

Product

Recommended
Flo-Gard™ product

Application

Authorization

Granulated Salt SP/FF As needed,
but not more than 2% by weight
21 CFR 172.480
Non-dairy Creamer
Powders for Coffee
SP/FF As needed,
but not more than 2% by weight
21 CFR 172.480
Powdered Milk AB/FF As needed,
but not more than 2% by weight
21 CFR 172.480
Grated Cheese and
Related Cheese Products
AB/FF Limited to
2% (max.)of finished food weight
21 CFR 133.146
Ground Herbs and Spices AB/SP/FF As needed,
but not more than 2% by weight
21 CFR 172.480
Malt-emulsifier Powder Blends for Ice Cream SP/FF As needed,
but not more than 2% by weight
21 CFR 172.480
Dried Egg Yolks AB/FF Limited to
1% (max.)of finished food weight
21 CFR 160.105
21 CFR 160.180
Dried Eggs AB/FF Limited to
1% (max.) of finished food weight
21 CFR 160.105
Garlic and Onion Salt SP/FF As needed,
but not more than 2% by weight
21 CFR 172.480
Powdered Sugar FF As needed,
but not more than 2% by weight
21 CFR 172.480
Paprika FF/SP As needed,
but not more than 2% by weight
21 CFR 172.480
Pancake and Cake Mixes AB/FF As needed,
but not more than 2% by weight
21 CFR 172.480
Cocoa AB/FF As needed,
but not more than 2% by weight
21 CFR 172.480
Lemon, Lime, and Orange Powders SP As needed,
but not more than 2% by weight
21 CFR 172.480
Tableting Aid SP/FF As needed,
but not more than 2% by weight
21 CFR 172.480
Powdered Drink Mixes SP/FF As needed,
but not more than 2% by weight
21 CFR 172.480
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